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It is elaborated with meats less thin than the chorizo. This selection power its flavor and does the difference with other sausages. Another remarkable characteristic is that the white wine and the black pepper confer a very special flavor and differentiate it from any sausage of the market
FORMATS:
WHOLE PIECES 500 GR APPROX Or VACUUM SACHETS SLICED 100g
IBERIAN SALCHICHON SAUSAGE
PRODUCTOS IBÉRICOS CURADOS
IBERIAN CURED PRODUCTS
PROVEEDORES
SUPPLIERS
Contacte con nosotros para valorar la incorporación de su producto a la cartera Sybus.
Contact us to assess the incorporation of your product to Sybus portfolio.
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